Mother’s Day Brunch
May 14, 2016 | 9am-2pm
Brunch is Back,
just in time for Mother’s Day!
(and better than ever…)
9am – 2pm every Saturday & Sunday
We’ve put together a delightful menu of breakfast and lunch treats that will delight your tastebuds and make your mouth water!
Featuring fresh, local, farm foods from Foundations Farms:

– Biscuits and Gravy made with Foundations Farms Pork Sausage
– Farm-fresh Chicken Salad sandwich with Foundations Farms quail eggs
– BLTE made with Hendricks BBQ’s nitrite-free house-smoked bacon & Foundations Farms duck egg
– Eggs Benedict made with poached Foundations Farms eggs and duck egg hollandaise
– Handmade Foundations Farms Venison burgers
– Foundations Farms Turkey Sausage
– Bourbon pork sandwich made with farm-fresh pork loin
– Omelets, Seasonal Fruit Pancakes, salads, sides & much more!
Space is limited, so make your
Reservation for Mother’s Day now!