Mother’s Day Brunch

May 14, 2016  |  9am-2pm

Brunch is Back,
just in time for Mother’s Day!

(and better than ever…)

9am – 2pm every Saturday & Sunday

We’ve put together a delightful menu of breakfast and lunch treats that will delight your tastebuds and make your mouth water!

   

Featuring fresh, local, farm foods from Foundations Farms:​

 – Biscuits and Gravy made with Foundations Farms Pork Sausage
– Farm-fresh Chicken Salad sandwich with Foundations Farms quail eggs
– BLTE made with Hendricks BBQ’s nitrite-free house-smoked bacon & Foundations Farms duck egg
– Eggs Benedict made with poached Foundations Farms eggs and duck egg hollandaise
– Handmade Foundations Farms Venison burgers
– Foundations Farms Turkey Sausage
– Bourbon pork sandwich made with farm-fresh pork loin
– Omelets, Seasonal Fruit Pancakes, salads, sides & much more!

Space is limited, so make your
Reservation for Mother’s Day now!